See also:
Sites:
- Cooking with Fresh Seaweed
- Recipes include sea lettuce seasoning, blanc mange and salad made with Irish moss, soup stock, and bread.
- Cook's Thesaurus: Sea Vegetables
- Synonyms, equivalents, and substitutions.
- Mitoku: Sea Vegetables Recipes
- Includes preparation and recipes using hijiki, kombu, kanten, nori, and wakame.
- Neptune's Garden
- List of seaweed types and their uses.
- Recipes for Ulva the Sea Lettuce
- Nutrition, storage, and recipes for soup and toasted sea lettuce.
- Sea Vegetable Cuisine
- Recommendations for introducing the vegetables and simple recipes using arame, wakame, kombu, and nori.
- Sea Vegetables
- List of seaweeds, noting where they grown and how they're used, and links.
- WaveLength Paddling Magazine: Harvesting Sea Vegetables
- Guide to harvesting in the Pacific Northwest with preparation notes.
- The World's Healthiest Foods: Sea Vegetables
- Includes selection and storing, recipes, serving ideas, and nutritional analysis.
|
Last update: 17:05 PT, Tuesday, October 6, 2009
| |
|
