See also:
Sites:
- The Art of Eating a Pomegranate
- Selecting and cutting the fruit and juicing. Includes a video.
- Food & Wine: Pomegranate Sorbet in Champagne
- Suggests serving with candied clementines and links to the recipe.
- Food & Wine: Pomegranate-Marinated Lamb Shanks
- Serves six.
- Pomegranate Delights
- Information and recipes for pomegranates, from Sunset Magazine.
- Pomegranate Eggplant Relish
- Uses pomegranate seeds and commercially prepared pomegranate molasses.
- Pomegranates
- Preparation, recipes, and general information.
- Pomegranates
- Information about pomegranates and recipes for salad, dip, main dish, and a pomegranate soup with meatballs.
- RecipeSource: Winter Green Salad with Olives
- Uses 1/2 cup of pomegranate seeds.
- Roasted Pomegranate Chicken
- A favorite Rosh Hashanah dish of Moroccan Jews.
- Simply Recipes: Pomegranates
- Cutting and deseeding, recipes including salsa, molasses, and salads, and links.
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Last update: 21:05 PT, Saturday, November 14, 2009
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